If we are what we eat, shouldn’t we know what we are, in fact, eating? This simple idea may be much harder to support than one would guess thanks to lobbying on the part of the food industry, says Arthur Caplan in his MSNBC column today.
As Caplan explains, an IOM report released today recommended the simplification of food labels so that consumers can with a passing glance know the nutritional value (or lack thereof) in the food we eat.…
electronic cigarettes electronic cig electronic cigs smokeless cigarette
No comments:
Post a Comment